SF Restaurants, Food & Drink This Week In Food: Trendy L.A. Seafood Spot Comes to Ghirardelli Square Broad Street Oyster Co. just opened its first Bay Area location at Ghirardelli Square, a hot taqueria from Richmond arrives in the Castro, and the Chronicle reviews Z&Y Peking Duck.
SF Restaurants, Food & Drink This Week In Food: Swedish Hot Dogs? Dumpling Kitchen is about to open in Noe Valley, a Swedish hot dog pop-up is popping up in the Sunset, and Che Fico's Italian deli and market is opening next week in Menlo Park.
SF Restaurants, Food & Drink This Week In Food: New Brunch Spot Comes to NoPa The NoPa neighborhood gets a delicious new brunch spot, a popular Oakland taco stand has gone legit, and the beloved Cafe Jacqueline in North Beach is temporarily closed, with 87-year-old chef Jacqueline Margulis sidelined with a broken arm.
SF Restaurants, Food & Drink This Week In Food: Chef Anthony Strong Returns to the Mission We have news this week that Anthony Strong's Pasta Supply Co. is expanding to the Mission District, a dairy-free soft-serve chain from Honolulu is coming to Noe Valley, and West Portal is getting a new wine bar from the couple who owned La Ciccia for decades.
SF Restaurants, Food & Drink This Week In Food: New Bars Galore A new pop-up comes to The Midway in Dogpatch, and new bars are in the works or opening on Polk Street, in the Castro, and in the Osito-adjacent space that was briefly just The Bar at Osito.
SF Restaurants, Food & Drink This Week In Food: Starlite Debuts Atop the Beacon Grand The Starlight Room becomes Starlite starting this weekend, the family behind Original Joe's and Little Original Joe's is opening a new Mexican place in West Portal next week, and more in this edition of This Week In Food.
SF Restaurants, Food & Drink This Week In Food: Get Some Cult-Favorite Fried Chicken Straight From Brooklyn A very popular Brooklyn fried-chicken pop-up is popping up in SF and the North Bay next month, Beer Week is on the horizon, and 7 Adams gets a Chronicle review, in this week's Week in Food.
SF Restaurants, Food & Drink This Week In Food: Seafood Towers, Focaccia Pizza, and Gumbo A new fancy bar has replaced another fancy bar in the Mission, there's a new focaccia pizza and drinks spot in the Presidio, and a new pop-up bar is arriving at a museum in the Dogpatch.
SF Restaurants, Food & Drink This Week In Food: The Rabbit Hole Set to Open In the Mission/La Lengua The opening activity is slowing down as we near the depths of the holiday season, but there are still a few notable news items this week in the world of Bay Area food, including a new Asian spot coming to La Lengua.
SF Restaurants, Food & Drink This Week In Food: Four Hobbits Walk Into Atelier Crenn The close of November brought the much anticipated reopening of Quince, a couple of sad closing announcements, a celebrity sighting at Atelier Crenn, and more.
SF Restaurants, Food & Drink This Week In SF Food: Pizza Burger, Burger Pizza A longtime Italian stalwart in North Beach is calling it quits, a legendary Japanese yakitori shop is coming to Japantown, and more news from this week in the Bay Area food scene.
SF Restaurants, Food & Drink This Week In Food: Chow Space In Castro Comes Alive Again as The Rustic A couple of significant reopenings happened across town this week, and a replacement restaurant for shuttered, Michelin-starred Marlena has made its debut in Bernal Heights.
SF Restaurants, Food & Drink This Week In Food: La Connessa Makes a Big Splash on Potrero Hill A Ju-Ni partner has just opened an Italian restaurant in Merced Manor; the team from Spruce has just opened a huge and sleek new Italian spot on Potrero Hill; and Blue Whale, the new Cow Hollow spot from Empress by Boon chef Ho Chee Boon, opens tonight.
SF Restaurants, Food & Drink This Week In Food: A Downtown Italian Stalwart Calls It Quits Downtown favorite Barbacco is closing next week after 14 years, Collina debuts on Nob Hill, and Bandit finally soft-opens next to Dolores Park.
SF Restaurants, Food & Drink This Week In SF Food: Bar Piccino Debuts, an NFT Restaurant Breaks Ground, and More It's about time we revived this weekly roundup of food and restaurant news from SF and around the Bay — now that there's a real, steady flow of restaurant news coming down the pike once again.
SF Restaurants, Food & Drink SF Restaurant News: The Brixton Comes to Hayes Valley, Vico Cavone Takes Former Firewood Space In Castro The Brixton is taking over the former Stacks in Hayes Valley, The Sentinel is back slinging sandwiches downtown, and the Castro is getting a new Italian restaurant this fall from a longtime Poesia guy.
SF Restaurants, Food & Drink This Week In Bay Area Food & Drink: Zazie Sold To Three Staffers Cole Valley's beloved Zazie is changing hands, the Millennium team is plotting a vegan brewpub, and Soleil Ho is less than thrilled with Tokyo ramen export Tsuta.
SF Restaurants, Food & Drink This Week In SF Food: RTB Fillmore Pops Up For Ramen, Duc Loi Expands, And More The food news from us this week: Mr. Bing's, the dingy-ass apple of our dive-bar eye, has been saved, essentially. Also, the former Betelnut space will be a thing along the lines of
SF Restaurants, Food & Drink This Week In SF Food: Asha Tea House And Kit Fox Arrive, And Our Three 'Best Bars In The World' This week's biggest food news, at least in terms of financial impact, came from the coffee industry when we learned that Peet's Coffee & Tea would buy Portland's much-smaller Stumptown. Let that sink
SF Restaurants, Food & Drink This Week In S.F. Food: Cafe Du Nord Will Be More Restaurant Than Venue, Lazy Bear Sets a Date, and More Topping this week's food-scene headlines is the impending opening of Lazy Bear, the brick-and-mortar restaurant from underground-dining chef David Barzelay the name is an anagram of his last name. Barzelay will be doing
