SF Restaurants, Food & Drink Boitano Meets World: Drunk On Crowd Reaction In this semi-regular feature, SFist Associate Editor Andrew Dalton attempts to combine figure skating lore and self-improvement by cooking his way through Brian Boitano's delightfully self-aware new cookbook: What Would Brian Boitano Make?
SF Restaurants, Food & Drink Boitano Meets World: One Man's Quest To Cook His Way Through Brian Boitano's Cookbook "I really like entertaining," writes 1988 Olympic men's figure skating gold medalist Brian Boitano in the introduction to his new cookbook, What Would Brian Boitano Make? "Maybe that's why I was attracted to
