SF Restaurants, Food & Drink SFist Drinks: The Rio Grande Cocktail at 15 Romolo 15 Romolo -- which is tucked up on Romolo Place, half a steep block above Broadway -- has recently undergone a facelift and change of management, and it's a refreshingly warm and civilized
SF Restaurants, Food & Drink SFist Drinks: A Cocktail Blog Roundup The current wave of cocktail nerd-dom has reached such great heights that there's a whole cottage industry of cocktail bloggers out there and a whole annual conference (Tales of the Cocktail in New
SF Restaurants, Food & Drink SFist Drinks: Old Sydney Town Punch This week's cocktail recipe comes to us from H. Joseph Ehrmann, the bar manager at Elixir and director of Cocktail Ambassadors. Elixir is currently offering a Happy Hour punch deal -- $8 for
SF Restaurants, Food & Drink SFist Drinks: Range's Vicious Circle The recipe for this week's twist on a classic cocktail comes to us from Brooke Arthur, Bar Manager at Range: I came across a recipe for the Algonquin Cocktail, a classic from the
SF Restaurants, Food & Drink SFist Drinks: Rock & Rye Because we all know the Twain adage about summer in San Francisco, we'll skip it and throw out this recipe for a slightly wintry concoction that comes to us via Greg Lindgren of
SF Restaurants, Food & Drink SFist Drinks: Black Lavender from Elixir For those of you amateur mixologists who aren't afraid of muddlers and strainers, we bring you our weekly artisanal cocktail recipe from a San Francisco bartender. This week's cocktail was something concocted by
SF Restaurants, Food & Drink SFist Drinks: The Barbary Flip This is a special Cocktail Week edition of our weekly drink column, featuring a recipe from the same bartender of our inaugural column, Duggan McDonnell. Duggan is one of the organizers of the
SF Restaurants, Food & Drink SFist Drinks... and Drinks, and Drinks at Cocktail Week Your stalwart correspondents have been enjoying the opening events of SF Cocktail Week, and in particular last night's farmers' market drink event at the Ferry Building, co-hosted by the non-profit Center for Urban
SF Restaurants, Food & Drink SF Cocktail Week Kicks Off; Startenders About Town More Hungover Than Usual Last night marked the opening gala of the third annual San Francisco Cocktail Week celebration -- a week in which Bay Area barmeisters mix and mingle with mixologists and cocktail enthusiasts from around
SF Restaurants, Food & Drink SFist Drinks: The Strawberry Rhubarb Manhazarac at Thirsty Bear It may sound girly at first, but there's nothing frou-frou about this seasonal, rye-based, culinary cocktail creation from Alex Smith, bar manager at Thirsty Bear Brewing Co. And if you only know Thirsty
SF Restaurants, Food & Drink SFist Drinks: Boulevard's Biscaccianti This week's drink comes to us from Steven Liles (a.k.a. The Reverend) at Boulevard, who created this recipe using Galliano Authentico to be featured on Boulevard's cocktail menu for the upcoming
