Local bagel purveyor Schlok's, which has won a cadre of fans who line up most mornings for their bagels at their Fell Street window, just announced a second location in downtown SF.
Following in the footsteps of competitor Boichik Bagels, which opened a downtown outpost last summer, Schlok's Bagels and Lox is planning a new location in the heart of SF's very slow-to-recover Financial District, as the Chronicle was first to report.
Shlok's is headed to a space at 315 California Street — a former San Francisco Soup Company location, if you're familiar with the block. Co-owner Zack Schwab tells the Chronicle that he and co-owner James Lok are aiming for a summer opening.
"This has been a long, thoughtful process over the past year, as we’ve all seen what quick expansion can do to quality," Schwab writes on Instagram, making a small dig at competitors. "We had to be sure our team and product were in a good place, and it had to be the right location."
Both Schlok's and Boichik have been lauded among a new generation of bagel makers around the Bay and down in LA (where Boichik just also expanded) — and I confess to being a bit more of a fan of Schlok's, in both texture and flavor.
Schwab, who co-owns The Snug on Upper Fillmore, and Lok (the name is a combination of their names, in addition to being akin to a Yiddish word for something low quality) launched Schlok's as a pandemic pop-up. They opened their brick-and-mortar shop at 1263 Fell Street — really just two windows on the street near Divisadero, one for ordering, one for pickup — in late winter 2022, and it been steadily popular ever since.
In addition to making well yeasted bagels daily, Schlok's makes its own applewood smoked lox and excellent dill-cured gravlax, and offers unique schmear options like herb-citrus, habanero, and caper — having the capers already in the cream cheese is a rather nice touch.
They also offer a sandwich featuring burnt ends from the salmon-smoking process, made with scallion cream cheese and blackened everything spice.
Check their Instagram for updates on the California Street opening.

Join the conversation
Comments
Comments are provided by Disqus and load when you reach this section.