SF Weekly is all about Top Five lists these days. Today's listage takes on the city's allegedly best five coffee spots. Four Barrel takes the top spot. Can you guess the other four? [SFoodie]
Michael Bauer asks, is it OK to breastfeed at a restaurant? Sure, of course it is. It's a restaurant. Why the hell not. More to the point, is it OK to watch a woman breastfeed? Sure, of course it is. It's a breast. Why the hell not. [Inside Scoop]
Luxe magazine discovers Duc Loi. [7x7]
Your favorite weekday work pants purveyor Gap has teamed up with celebrity chef Ryan Scott to bring yet another taco truck to the streets of SF. "The Bay Area-base retailer kicks off its citywide culinary adventure today and will park beside local Gap stores, as well as make appearances at special events, street festivals, etc., through Sept. 30." Plus, it's the cutest shade of blue. Scott's menu will include chorizo and crispy potato taco with goat cheese, mole-braised brisket taco, and more. Check out the entire menu and schedule, please. [Pop Sugar]
Chilaquile bloody marys debuted today at Blind Cat yesterday. So did free BBQ. [Mission Mission]
The next season of Top Chef will take place in... Texas? Get a rope. [Grub]
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