Want to serve something different yet timely for your holiday dinner? How about a juicy, medium-rare-on-the-rare-side slice of Rudolph's ass? or shoulder? or leg? Head over to Bi-Rite where you can buy reindeer meat.

"You can get cuts from shoulder or strip to tenderloin, leg or even stew meat, but Bi-Rite will also take special requests," reports UrbanDaddy. "All you'll have to do is call and talk to Morgan (the reindeer hatchet man), and wait two business days for him to get the meat in."

Bi-Rite is located at 3639 18th Street, 415-241-9760. Oh, and if the mood should strike, here's a recipe for roast reindeer.

(Via Mission Mission)