While some of us can't find it in our mercifully elitist hearts to enjoy a taco out of a Toyota, many of you do. Many of you love the food truck, nonstaurant trend. But before this year's mobile artisan trend took off, there was the Boccalone Salumi Cycle. And Eater has word that a "Boccalone Salumi Cycle is about to dawn upon the Financial District" to deliver hot sandwiches to hungry worker bees. Trouble is they want to know where they should set up their beef-injecting services first. According to @boccalone: "Secret Sandwiches coming this Friday lunch via our Salumi cycle. $8 Prosciutto Panino. Which downtown corner should we visit first?" So, let them know.