<em>The New York Times</em> Discovers Dogpatch

In the NYT Travel section over the weekend, Vanessa Gregory wrote a piece about the revival (read: gentrification?) of Dogpatch thanks to the T-Third Street line and the presence of upscale establishments like Serpentine and Yield Wine Bar. The piece quotes a local business owner as saying that the neighborhood has "stayed kind of gritty" despite the influx of loft developments and yuppie watering holes.