SF Restaurants, Food & Drink Smart-Alecky ‘Vegan McDonald’s’ Knock-Off Opens in Union Square, Right Across From Real McDonald’s Saturday saw the San Francisco opening of the up-an-coming plant-based fast-food chain Mr. Charlie’s, whose menu items and promotions clown on Ronald McDonald and the broader McDonald’s franchise.
SF Restaurants, Food & Drink Impossible Foods Launches Ghost Kitchen Concept With Dog Haus Restaurants Plant-based imitation-meat darling Impossible Foods is getting into the ghost kitchen game, with an app delivery-only concept called the Impossible Food Shop, and an SF location inside the notorious 60 Morris Street ghost kitchen.
SF Restaurants, Food & Drink Bay Area-Based Impossible Foods Unveils Plant-Based 'Impossible Pork' Using the Consumer Electronics Show (CES) in Vegas as its launchpad, Redwood City-based Impossible Foods announced its latest product Monday night: Impossible Pork.
SF Restaurants, Food & Drink SF Chefs Still Pissed About Impossible Burger Shortage, While The Faux Meat Flows To Burger King San Francisco chefs who feel they played a role in popularizing the Impossible Burger are steaming mad that Bay Area-based Impossible Foods cut off their supplies for weeks while apparently fulfilling a contract with Burger King.
SF Restaurants, Food & Drink A Bay Area Company Is Growing Chicken Meat In A Lab, But Will You Eat It? A Bay Area startup says they've cracked the code to grow poultry from cultured cells, feeding samples of its co-called "clean" chicken and duck to folks assembled for the company's media event this
SF Restaurants, Food & Drink Food Truck To Hand Out Free 'Impossible Burgers' At Dolores Park Sunday You've likely heard about the Impossible Burger by now, chef Traci Des Jardins's plant-based creation under the auspices of Impossible Foods that, miraculously, "bleeds" just like real medium-rare beef. SFist's Eve Batey and