SF Restaurants, Food & Drink San Francisco Gets Its First Gluten-Free, Celiac-Safe Italian Restaurant, Clementina There is no life without pasta for most Italians, and given that some Italians must also grapple with the scourge of celiac disease and gluten intolerance, people have found a way to make delicious pasta, and pizza, without the gluten.
SF Restaurants, Food & Drink Paleo And Gluten-Free Craze Hits Peak Weirdness As S.F. Startup Turns Crickets Into Flour A new San Francisco startup called Bitty Foods is banking on people setting aside their qualms about eating bugs in favor of a protein-rich, gluten-free diet. Bitty manufactures cricket flour by freezing, boiling,