Tyler Florence is one of the few celebrity chefs in the Bay Area to make it big and remain in the Bay Area. (So many leave for NYC or LA, alas.) The noted Wayfare Tavern chef and TV host, making the rounds to promote his new cookbook Tyler Florence Fresh, chatted with Jimmy Fallon on Wednesday night. He also prepared seared Hawaiian tuna with confit carrots.
Florence talked about his restaurants, his (lovely) wife, Instagramming (you should follow him on it if you can), living in Napa Valley (we thought he lived in Mill Valley?!), his very own wine, and more.