SF Restaurants, Food & Drink Belinda Leong and Manresa Alum John Paul Carmona Open Pac Heights French Spot Routier — for Takeout One of the city's most celebrated pastry chefs, Belinda Leong, has teamed up with a former coworker and fellow alum of the Manresa kitchen to open Routier, a full-service French restaurant nearly two years in the making.
SF Restaurants, Food & Drink It's Kouign Amann Day At B. Patisserie Saturday! The kouign amann (pronounced queen ah-mon) is finally getting the national day of recognition it so strongly deserves. These crispy croissant cupcake pastries were invented in Brittany during a flour shortage and a
