Results tagged “thefarmersmarket”

When visiting your republican parents in Ohio for the holidays, it can be hard to have a satisfying conversation over the dinner table. Worry not, we found a fantastic ice-breaker at the Alemany Farmer's Market.

On Thursday morning, we bent our self imposed no-drinks-before-noon"guideline" and attended a fun food and wine event. What made this invite stand out was that the wine tasting, Georges Duboeuf Beaujolais Nouveau 2006, was tied to an important cause, the San Francisco Food Bank. Had we known we would be able to witness and talk to a good natured young woman dressed in a gigantic Beaujolais Nouveau costume we would've RSVP'd even sooner. Oh, and did we mention we dig romantic French accordion music by Odile Lavault while we sip and nibble?

As much as we enjoy planning dinners, sometimes we just want to assemble a quick meal from fresh ingredients at the farmer's market. How often do you get to the many markets here in the Bay Area? If you haven't been in a while, we'd like to urge you visit your neighborhood market and taste the treats on display. Scrumptious stone fruits such as cherries and nectarines are at the peak of their flavor right now, and we've seen the first ears of corn. Even tomatoes have begun to appear, though they're still a little wan.

We thought about making some tasteless joke about holding firm, weighty melons in our hand, but we refrained. We are, however, happy to see melons in abundance at the market. Even though you'll find tired samples at brunch throughout the year, melons are at their best in late summer and early fall. There's a reason that watermelons are quintessential picnic fare.