Results tagged “shop_locally”

Last Thursday evening at ACME Chophouse, managing chef Traci Des Jardins hosted a lovely holiday tasting party featuring delectable organic fowl and pork, organic/biodynamic wines, and a panel of speakers that included ACME's executive chef Thom Fox (pictured at left), Jim Reichardt of Sonoma County Poultry/The Heritage Turkey Project, Judie Geise of Marin Sun Farms, and Sam Mogannam of Bi-Rite Market. The panelists each discussed the growing pains of their sustainable businesses during a time when the terms "sustainable" and "green" weren't hip.