SFist Drinks: The Wild Child At B Restaurant & Bar
B Restaurant & Bar has been a bright cocktail oasis in Old Oakland for quite a few years now. They've got a new cocktail menu these days, and the concoction below is one of the highlights a mixture of tequila, sage, lime, and habanero shrub, making it kind of an herbacious, spicy margarita.
The Wild Child
12 sage leaves
1.5 oz 7 Leguas Reposado
1 oz lime juice
.5 oz simple syrup or agave nectar
10 drops habanero shrub
.5 oz egg white
Muddle the sage with lime juice in the bottom of a cocktail shaker. Add the rest of the ingredients with ice and shake vigorously at least 20 times. Double-strain into a rocks glass, over ice. Garnish with a lime slice or sage leaf.
PREVIOUSLY: The International Mistress at Maven
Flash Gordon at Haven
AQ's New Amsterdam #1
Seasonal Punch at Harry Denton's Starlight Room
The Piña Colada at Wo Hing General Store
The Goat Town NYC from Two Sisters Bar & Books
The Endless Summer at Plate Shop
Naked in the Rain from Sidebar in Oakland
The Little Orphan Annie via Bourbon & Branch
The Jalapeno Lemonade at Trace
The Jalisco Cobbler at Harry Denton's Starlight Room
SFist's Favorite $10 Cocktail Spots
The Lima Sour at Jasper's Corner Tap and Kitchen
The Mayhem at Dr. Teeth and the Electric Mayhem
The Modern Negroni at Bottle Cap
The Violet Femme at Bluestem Brasserie
The Archangelo at Locanda
The Hell's Angel at Rebel
The Pimm's #3 at Range
The Narguja at Gitane
Summer in the City at Michael Mina
Strawberry Punch at Zero Zero
The Lavanda NiƱo at Colibri
The Strange Love at Lafitte
Nobody's Dirty Business at The Hideout
The Hard Boiled at Wilson & Wilson
White Diamonds at Rye
The Frankmoon Jean at Clock Bar
The Valentino at Cotogna
The Quince Martini at Quince
The Bourbon Raspberry Splash at The Brixton
The Bonnie and Clyde at Blackbird
The Rusty Rake at 15 Romolo
The Moulin Rouge from Brick & Bottle
The Chartreuse Swizzle from Clock Bar
The Little Ava and Sailor's Nog at Twenty Five Lusk
The Ti Punch at Bar Agricole
The Bourbonmela at Perbacco
The Kentucky Pilgrim at Elixir
The Hurricane at Hog & Rocks
The Acadian at Beretta
The Mai Tai at Thermidor
The Italian Boilermaker at Gold Dust Lounge
The Aperol Cocktail at Zuni
The Root of All Evil and The Grape Drink at Blackbird
The Hop Toad Cocktail at Comstock Saloon
The Central City at Prospect
The Black Rose and the The Torii Toddy at Burritt Room
The Caribeño and The Fogcutter at Smuggler's Cove
The Plaza Cocktail at Wexler's
The White Manhattan at Nopa
Three Mint Juleps and The Improved Sunrise at Rickhouse
The Escapology at Burger Bar
The Smoke Screen at Lafitte
The Western Edition at Jardinière
The Vesper at Heaven's Dog (and elsewhere)
Rock & Rye and The Juan E. Appleseed at Rye
The San Francisco Cocktail
Mad Men Cocktails
The Fleur de Pepin at Era
The Pisco Sol at Pisco Lounge
The Five-Spice Margarita and Laughing Buddha
from Cantina
La Lambretta from Quince
The Recoil at Bloodhound
The B Line and The Vicious Circle at Range
La Perla at Fifth Floor
The DiVine Cocktail at The Parlor
The Piccadilly at Absinthe
The Ginger Ante from DOSA Fillmore
A Sour Mezcal Cocktail from Camino
The Spruce Goose from Spruce
Seven Decades of Cocktails from Gourmet
The Promissory Note from The Alembic
Blackberry Shrub
Strawberry Gin Shrub from NOPA
The Naughty Sun Dress from Bourbon & Branch
Gitane's Castillan Cup
A Roundup of Cocktail Blogs
The Rio Grande Cocktail at 15 Romolo
Old Sydney Town Punch at Elixir
DOSA's Batsman
And... A New School Cocktail Glossary


