Film du Jour: You’re Doing It All Wrong - How to Remove Meat From a Crab

Being that it’s officially Dungeness Crab Week in San Francisco -- oh, yeah, did you know it was officially Dungeness Crab Week in San Francisco? Because it is -- check out Brian Leitner, co-owner of Nettie’s Crab Shack, explaining how to remove meat from the crab. Mmm.