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<title>SFist: Stimulate Yourself. Eat Cheap.</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php</link>
<description>All comments for Stimulate Yourself. Eat Cheap.</description>
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<title>phlavor</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php#comment-1522056</link>
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<pubDate>Thu, 20 Nov 2008 14:40:36 -0800</pubDate>
<description>&lt;p&gt;$35 for a three course meal at the restaurants participating (at least the one&apos;s I&apos;m familiar with) is a deal. Not a deal I&apos;m going to take advantage of though. I&apos;m trying to be very wise with my cash right now and my already cut down to once a month fine dining plan is being replaced by Thanksgiving this month.&lt;/p&gt;</description>
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<title>HHumbert</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php#comment-1521842</link>
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<pubDate>Thu, 20 Nov 2008 12:38:40 -0800</pubDate>
<description>&lt;p&gt;OT rocks.  From a consumer&apos;s perspective, not waiting is a good thing.  It also allows me to browse around and figure out what&apos;s available, rather than getting a hair up my ass about a particular restaurant and being disappointed when it&apos;s packed.

Also, we tend to get a $50 check from those guys about every two months (we look for the special 1000 pt reservations sometimes).

Now that I&apos;m older, I can afford eating out at pricier restaurants now, so I do.  If I were still just out of school, yeah, $35 would be a hit to my cash-flow, for sure.  Patience -- financial security comes with age.  Usually.  Unless Bush is president, but I digress.

However, I really dislike these big promotional city-wide events.  They tend to clog up these restaurants with folks who normally don&apos;t go, take up a lot of time with the wait-staff, and generally slow down the service for everyone.   Dine-around-Town creates a similar phenomenon , and the servers don&apos;t necessarily enjoy it either.  You get a group of 5-6 folks, they&apos;re *ALL* drinking water, and they plonk down a 10% tip off of the sale price. 

Folks, these high-end restaurants have career servers.  They chose that line of work because of many reasons, but a lot of them have incredible customer-service and food service backgrounds.  It&apos;s really bad form to chintz out on those types of professionals.  A pro at Slanted Door is going to be a different class of service than the guy at the Tenderloin Pho shop, ya dig?
&lt;/p&gt;</description>
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<title>sf_bikebike</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php#comment-1521706</link>
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<category>Comments</category>
<pubDate>Thu, 20 Nov 2008 11:48:17 -0800</pubDate>
<description>&lt;p&gt;I can live off 35$ for a week!&lt;/p&gt;</description>
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<title>zstone</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php#comment-1521615</link>
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<pubDate>Thu, 20 Nov 2008 10:59:52 -0800</pubDate>
<description>&lt;p&gt;^ Seriously. $35 for dinner is affordable?&lt;/p&gt;</description>
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<title>withak</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php#comment-1521558</link>
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<category>Comments</category>
<pubDate>Thu, 20 Nov 2008 10:35:16 -0800</pubDate>
<description>&lt;p&gt;I still can&apos;t afford. :-/&lt;/p&gt;</description>
</item><item>
<title>SFist_Dan</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php#comment-1521499</link>
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<category>Comments</category>
<pubDate>Thu, 20 Nov 2008 10:03:15 -0800</pubDate>
<description>&lt;p&gt;I didn&apos;t know much about how OT makes money, but if you read through the comments on Brett&apos;s excellent writeup, there&apos;s a great discussion of the pros/cons of OT, from all sides. &lt;/p&gt;</description>
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<title>Noe Valley SF</title>
<link>http://sfist.com/2008/11/20/stimulate_yourself_eat_cheap.php#comment-1521436</link>
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<category>Comments</category>
<pubDate>Thu, 20 Nov 2008 09:31:54 -0800</pubDate>
<description>&lt;p&gt;Sounds more like an OpenTable Stimulus Plan. Check out Brett Emerson&apos;s write-up about how OpenTable makes money.&lt;/p&gt;</description>
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