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<title>SFist: SFist Eats: Urban Tavern</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php</link>
<description>All comments for SFist Eats: Urban Tavern</description>
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<copyright>2009 SFist_Brock</copyright>
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<title>Belgand</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1482714</link>
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<category>Comments</category>
<pubDate>Wed, 08 Oct 2008 18:27:07 -0800</pubDate>
<description>&lt;p&gt;Finally another restaurant that I can&apos;t afford to eat at.

Even better it&apos;s upscale comfort food. Yay! The most ridiculous trend in dining because comfort food is cheap and nobody wants to eat inexpensive food. It&apos;s not exclusive and it&apos;s definitely not trendy. You&apos;re not going to make your mark just by doing something really well, after all. So &quot;unique reinventions&quot; it is! Because using a more expensive cheese is really the most important part of macaroni and cheese. Besides, how else can you charge $18 for it?

Oohh... and French upscale comfort food. Now that&apos;s the way to do it!

You want to show how good you are? Using only wheat flour, water, salt, and yeast make me a great loaf of bread. Doing the best with a simple recipe composed of basic ingredients is the mark of excellence.&lt;/p&gt;</description>
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<title>travin</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481927</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 20:25:14 -0800</pubDate>
<description>&lt;p&gt;Cy, for the record you don&apos;t have to be all sly about it.  You can always follow up another time and most kitchens are happy to provide you with requested plates to photograph off-hours--providing they don&apos;t already have press photos you can have. And if you&apos;re worried about privacy, just tell them you&apos;re sending someone in, they&apos;d have no idea it was you or actually send someone in.&lt;/p&gt;</description>
</item><item>
<title>cv</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481825</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 16:24:56 -0800</pubDate>
<description>&lt;p&gt;Okay, since you didn&apos;t like my answer and your question wasn&apos;t rhetorical, you&apos;ll just have to wait for another answer that you actually like.

You aren&apos;t related to Al Davis by chance, are you?&lt;/p&gt;</description>
</item><item>
<title>Generic</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481808</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 16:11:33 -0800</pubDate>
<description>&lt;p&gt;If I could explain, I wouldn&apos;t have asked. &lt;/p&gt;</description>
</item><item>
<title>cv</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481737</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 14:55:44 -0800</pubDate>
<description>&lt;p&gt;Well, you explain it then.

I promise I won&apos;t retort with a flood of &quot;Fail&quot; comments.&lt;/p&gt;</description>
</item><item>
<title>Generic</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481620</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 13:27:48 -0800</pubDate>
<description>&lt;p&gt;it quickly becomes disruptive

Fail.

it&apos;s not worth risking becoming a persona non grata 

Fail.

grainy cameraphone snaps

Fail. 

Seriously now (bloggers). Why the aversion to pix? We&apos;ve democratized everything else.&lt;/p&gt;</description>
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<title>DJTennessee</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481387</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 11:13:17 -0800</pubDate>
<description>&lt;p&gt;Shef! Awesome that you are writing reviews!

/cannot afford to eat at any of these places during Bush Recession III&lt;/p&gt;</description>
</item><item>
<title>cv</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481329</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 10:19:51 -0800</pubDate>
<description>&lt;p&gt;Sadly, there are plenty of them around here.&lt;/p&gt;</description>
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<title>ChesterY</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481325</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 10:13:19 -0800</pubDate>
<description>&lt;p&gt;There&apos;s nothing disruptive about taking pictures of one&apos;s food during a meal...it&apos;s only disruptive if one uses a flash.

Only philistines would use a flash in the middle of a restaurant.&lt;/p&gt;</description>
</item><item>
<title>cv</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481220</link>
<guid isPermaLink="true">http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481220</guid>
<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 09:06:46 -0800</pubDate>
<description>&lt;p&gt;@generic:

Generally speaking, it quickly becomes disruptive (especially in a fine dining, white tablecloth environment).

The more thoughtful restaurant bloggers probably recognize this and decide that it&apos;s not worth risking becoming a persona non grata for a few grainy cameraphone snaps.

And what&apos;s lacking in food blog restaurant reviews isn&apos;t photography, but knowledgeable assessment of the restaurant&apos;s wine list and a general sense of noise levels and ambiance. At least Tiffany mentioned the poor service.&lt;/p&gt;</description>
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<title>RobInSF</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481162</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 08:15:13 -0800</pubDate>
<description>&lt;p&gt;If I was Tiffany, I would be worrying more about the aggressive bums that wander around that part of town yelling &quot;EXCUSE ME!!!&quot; to anyone who will listen and hitting them up for money.

Since the recession started (I know I know - we&apos;re not &quot;technically&quot; in one - right, whatever) I&apos;ve noticed that service industry people across the board have been pulling a serious attitude.  And I&apos;m one of those rare, eternally pleasant customers who is easy to please.&lt;/p&gt;</description>
</item><item>
<title>Generic</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481035</link>
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<category>Comments</category>
<pubDate>Tue, 07 Oct 2008 00:10:29 -0800</pubDate>
<description>&lt;p&gt;Oops, I missed that byline. But great review! More like this, please.

Random question: is there some unwritten (or written) rule against reviewers taking their own pictures of the food? With the ubiquity of cameraphones it&apos;s a wonder we don&apos;t see more gastro-photojournalism on the food blogs ...&lt;/p&gt;</description>
</item><item>
<title>Brock Keeling</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481017</link>
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<category>Comments</category>
<pubDate>Mon, 06 Oct 2008 22:14:37 -0800</pubDate>
<description>&lt;p&gt;Tiffany Maleshefski is a perfectly lovely person with no enemies! &lt;/p&gt;</description>
</item><item>
<title>Generic</title>
<link>http://sfist.com/2008/10/06/sfist_eats_urban_tavern.php#comment-1481015</link>
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<category>Comments</category>
<pubDate>Mon, 06 Oct 2008 22:08:21 -0800</pubDate>
<description>&lt;p&gt;... as if you didn&apos;t have enough enemies in this town.&lt;/p&gt;</description>
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