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<title>SFist: Top Grossing U.S., SF Restaurants</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php</link>
<description>All comments for Top Grossing U.S., SF Restaurants</description>
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<copyright>2009 SFist_Brock</copyright>
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<title>MsHolden</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338856</link>
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<pubDate>Tue, 15 Apr 2008 18:52:16 -0800</pubDate>
<description>&lt;p&gt;I&apos;d also like to add that the Slanted Door is the most overrated restaurant in the City.&lt;/p&gt;</description>
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<title>MsHolden</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338855</link>
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<pubDate>Tue, 15 Apr 2008 18:51:05 -0800</pubDate>
<description>&lt;p&gt;*SO* not surprised by Tao. I&apos;ve been there once. Sure, it&apos;s excellent, brilliant really. But paying that much for sushi is just silly.

Apparently there were many of us sillies last year.&lt;/p&gt;</description>
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<title>mpantone</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338492</link>
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<pubDate>Tue, 15 Apr 2008 13:27:22 -0800</pubDate>
<description>&lt;p&gt;&quot;The top spot goes to Fisherman’s Wharf&apos;s Scoma’s (23) with $16,288,000 , followed by Boulevard (59) with $16,288,000&quot;

Wait a second? How can #23 and #59 pull in the same revenue?&lt;/p&gt;</description>
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<title>manys</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338444</link>
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<pubDate>Tue, 15 Apr 2008 13:04:51 -0800</pubDate>
<description>&lt;p&gt;I like Blvd and Slanted Door, but these rankings are easily explained as overpriced tourist traps and expense account fodder.&lt;/p&gt;</description>
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<title>rroseselavy</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338382</link>
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<pubDate>Tue, 15 Apr 2008 12:31:54 -0800</pubDate>
<description>&lt;p&gt;What is the profit margin on this $11-16 million, I wonder? Anyone in the restaurant biz who would hazard a guess?&lt;/p&gt;</description>
</item><item>
<title>Brock Keeling</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338283</link>
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<pubDate>Tue, 15 Apr 2008 11:50:18 -0800</pubDate>
<description>&lt;p&gt;ha!&lt;/p&gt;</description>
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<title>DJTennessee</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338282</link>
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<pubDate>Tue, 15 Apr 2008 11:49:35 -0800</pubDate>
<description>&lt;p&gt;@ periqueblend

that&apos;s why they call it a top-grossing restaurant!

/crickets chirping&lt;/p&gt;</description>
</item><item>
<title>periqueblend</title>
<link>http://sfist.com/2008/04/15/top_grossing_sf.php#comment-1338177</link>
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<pubDate>Tue, 15 Apr 2008 11:03:37 -0800</pubDate>
<description>&lt;p&gt;The Cliff house is foul. &lt;/p&gt;</description>
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