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February 29, 2008

Black Cuisine Cooking Contest & Street Festival

black%20cook.jpg

Oh my God, we're so there. If there was ever a reason to kick it over at the Bayview Hunters Point Multipurpose Senior Services, this would be it. Join us tomorrow in our quest for clinical obesity as we head over the the 27th Annual Black Cuisine Cooking Contest & Street Festival. We're not sure what to expect, exactly; the only noir-esque cuisine that comes to mind are peach cobbler, collard greens, and lots of butter. (You know, stuff that actually tastes good.)

The festivities go from noon to 5 p.m. Check out some photos of the 2006 festival to whet your appetite. Mmm, cotton candy.

Also, it should be noted, today is the last day of Black History Month. See you next year, black history.

Photo credit: Jameth


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Comments (3)

i don't know what to bring for the contest
i was thinking fried grape drink
IT MUST BE POSSIBLE SOMEHOW

 

@jameth:

Freeze it, bread it, deep fry it.

Like with Twinkies and Snickers.

 

Sweet potato pie...mmmm...

 
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